Internal Ingredients: Soft wheat flour type "00, raisins(15%), fresh eggs, sugar, butter, natural yeast from sourdough, orange candied peels of Sicily and candied "citron of diamante- Calabria" (7%) (orange and cedar peels, glucose-fructose syrup, sugar acidity regulator, Ac Citric), fresh egg yolks, emulsifier, mono and diglycerides of fatty acid of plant origin, glucose syrup, milk-proteins, cocoa butter, salt, natural flavourings.
IT CONTAINS: gluten, eggs, milk and milk products. Produced in a laboratory that also uses dried hard-shelled fruit.

ExternalIngredients: Chocolate coverage, sugar, cocoa butter, emulsifier (soya lecithine, flavourings), cocoa 53,0% minimum.

Expiration date: 6 months.

Panettone Croccantino

The panettone is made according to the Meneghine tradition, with selected and fresh ingredients, eggs milk, butter, flour, kneaded and leavened for hours.

The slowly working proceß guarantees a soft and genuine taste.

The coverage of dark chocolate and crispy "croccante" let it be tasty and the unmißable protagonist of the tables.
Internal Ingredients: Soft wheat flour type "00, raisins(15%), fresh eggs, sugar, butter, natural yeast from sourdough, orange candied peels of Sicily and candied "citron of diamante- Calabria" (7%) (orange and cedar peels, glucose-fructose syrup, sugar acidity regulator, Ac Citric), fresh egg yolks, emulsifier, mono and diglycerides of fatty acid of plant origin, glucose syrup, milk-proteins, cocoa butter, salt, natural flavourings.
IT CONTAINS: gluten, eggs, milk and milk products. Produced in a laboratory that also uses dried hard-shelled fruit.

ExternalIngredients: Chocolate coverage, sugar, cocoa butter, emulsifier (soya lecithine, flavourings), cocoa 53,0% minimum.

Expiration date: 6 months.